Morocco salty lemon chicken pie
Fresh yellow lemon and rosemary unique aroma of pickled chicken tender mouth, coupled with soft and full of potatoes, bring out the fresh taste balance, plus milk, egg and vanilla special tone full of milk to make a more solid overall taste .
▶ exclusive marinated yellow lemon-flavored sauce
▶ Carefully selected French Isigny AOC certification fermented cream made Hand crispy not greasy Tapie
▶ ranch direct delivery without residue, no antibiotics fresh shell eggs
+ About Aoi Mori hinata +
2015 Autumn Forest Kwai established, in addition to the production of fresh raw ingredients into a delicious dessert, but also look forward to be able to give consumers in the era of turbulence in food security and reliable peace of mind palatability. Each handmade desserts us, every kind of carefully selected ingredients, ingredient, from the most subtle wash fruits start, step by step, solid, hoping to make the most of each consumer to bring these desserts truly really feel.
Raw material //
France Isigny fermented cream, lemon yellow imports of fresh shell eggs, fresh chicken, potato, onion, rosemary, NIPPON love flour, the sugar, Japan, France, cream, spice plants.
Tasting period //
4 ° C cold storage, this product does not contain preservatives and chemical additives, please complete within three days eating most fresh.
Recommended food mode //
Place room temperature instant / Place roast back to oven or microwave heating after eating frozen removed.
Shipping method //
⋄ hypothermia Delivery
After ordering, please fill in the Comments Write period (before noon / 12: 00-17: 00/17: 00 after / is not specified)
* No indicated directly help you select do not specify a time period.