In general, the Sishen soup on the market uses coix seed instead of the ancient recipe, and it is not as good as the ancient recipe in terms of adjusting digestion and conditioning, and the cooling ingredients are not as good as the ancient recipe. In addition, the white pepper party participates in the strong circulation to lift the gas.
Name: Warm Four Gods
Ingredients: Poria, Gorgon, Lotus Seed, Chinese Yam, White Pepper, Dangshin
Net weight: 85g ± 5%
Storage method: Please keep refrigerated
Shelf life: 12 months
Date of manufacture: Please refer to the packaging
Origin: Taiwan
How to eat:
◎ After rinsing, soak in water for 1 hour, keep the water in which the herbs have been soaked, add the blanched chicken or pork, cook for 1.5 hours, and then eat.
(To experience Hong Kong-style flavor, you can simmer for 3 hours on medium and low heat)
◎ Electric pot cooking: add 4 cups of water to the outer pot
◎ All-purpose pot cooking: soup mode
◎ For the above conditioning methods, it is recommended to add 2 liters of water and cook with half a chicken or a pound of spare ribs and herbs.
◎ It is recommended to soak the black beans in water the night before use and store them in the refrigerator for later use; crush the longan shells and add them to the soup to add flavor.
商品説明
商品情報
- 素材
- 食材
- 制作方法
- ハンドメイド
- 製造地
- 台湾
- 在庫
- 10 点以上
- 人気ランキング
- No.29,273 - グルメ | No.1,486 - 健康食品・サプリメント
- 人気度
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- チェックされた回数 1,196回
- 合計販売点数:8点
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- Name: Warm Four Gods Ingredients: Poria, Gorgon, Lotus Seed, Chinese Yam, White Pepper, Dangshin Net weight: 85g ± 5% Storage method: Please keep refrigerated Shelf life: 12 months Date of manufacture: Please refer to the packaging Origin: Taiwan
食品の場合
- 賞味期限
- 製造日から365日
- アレルゲン
- なし
- 保存方法
- 常温、冷蔵、高温を避ける、多湿を避ける、直射日光を避ける
- 内容量
- 85g x 1
送料とその他の情報
- 送料
- 支払方法
-
- クレジットカード決済
- コンビニ決済
- d払い
- 銀行ATM振込(Pay-easy決済)
- Alipay
- GMO後払い決済
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