( ͡ ʘ ͜ʖ ͡ʘ) Have you ever eaten [dry jam]? This taste is absolutely different from the general jam!
The shape looks like the appearance of a soft candy, but the taste is soft and the unique fiber texture of the fruit. The most important thing is that the taste and aroma are super concentrated versions of the jam. In addition to being eaten directly, it can also be put into the oven to make jam. Putting hot tea into fruit tea
Come and try ~ DULCET dry jam to subvert your taste experience!
Embrace a romantic love together to taste the sweet taste in the mouth
One bite of sour and sweet
Every sweet memory of intertwined encounters❤
The hearts of each other, you (妳) understand!
◕ taste (random synthesis of 8 kinds)
Passion fruit, Luoshen, pineapple, lychee, grapefruit, strawberry, melon, red dragon fruit, white dragon fruit, mango, guava, lemon, kumquat
3 color romantic ribbons shipped randomly
※ Sugar-coated features: The outer layer of the dried jam is wrapped in the Japanese “white sugar”. The granules are fine, the sweetness is low and the sweetness is not sweet. The entrance has a cool sweet taste and no acidity. In addition to the difference in taste and flavor, the most important It is the outer layer of “white sugar” that allows the dry jam to have a natural drying function and also increases the storage time of the dried jam.
The taste of dried jam: The French soft candy with the taste between the jam and the soft candy, because the apple gum contained in the mouth makes the taste softer and has a bit of Q, which is different from the general commercially available animal glue.
(Gelatin) Solidified molding, soft candy with a chewy texture, there are obvious differences.
| Peace of mind |
◕100% Taiwanese fresh fruit production. Stick to simple ingredients to present the most natural flavors! Fresh fruit is handled by DULCET and the quality of hygiene is strictly controlled!
◕SGS food safety inspection: no pigment, no preservatives. No chemical additives or fragrances.
Yu Fubang product liability insurance is 10 million yuan.
Main ingredients: fresh fruit, sugar, pectin, lemon, glucose
Weight: 13g x 8 ± 5g
Shelf life: three months
Storage: dry and cool, do not refrigerate
Warm reminder ʕ·ᴥ·ʔ
For sweet insects in Hong Kong, please confirm whether the address is a "remote area" of SF Express.
If so, SF will charge an additional HK$30.
http://www.sf-express.com/hk/tc/others/S.F.Network/SF_service_center_address/ (More detailed SF station reference)