Qiulefu Oil Natural Virgin Virgin Tea Oil 500ml

advantage: 1. Unsaturated fatty acids are as high as 89%, and monounsaturated fatty acids Omega-9 are more than 80%. 2. Rich in vitamin A, vitamin E, α-carotene, β-carotene, squalene, tea polyphenols, sesamin, saponin and other trace elements. 3. It has a full aroma, with a light nutty aroma, and a sweet aftertaste after entering the throat. It has the reputation of oriental olive oil. 4. It is very suitable for Chinese high-temperature cooking. It can also be drunk raw, mixed with rice and noodles, made into oil and vinegar sauce to be used with bread or salad, and can also be added to yogurt and snacks. 5. The smoke point is as high as 210℃, which is very suitable for Chinese dishes such as pan-frying, boiling, stir-frying and deep-frying. How to consume: Drink on an empty stomach at 5 to 10 c.c. every morning, which is most recommended; it can also be used with food. Storage method: Avoid direct sunlight, please store in a cool and dry place. Origin: Taiwan