https://www.youtube.com/watch?v=GR5eMuUMtEM
❝The only one in the industry❞HPP ultra-high pressure sterilization
1️⃣ Carefully trim the fishy parts by hand + wash the whole chicken with a bubble cleaning machine
2️⃣Ancient charcoal fire pottery kiln 10 hours constant temperature dripping + charcoal fire far infrared heat penetration technology
3️⃣Three oil storage and filter residue processes to achieve zero grease and low heat
4️⃣4-layer composite laminated aluminum bag, anti-freeze and high temperature resistant
5️⃣ Taiwan’s first HPP ultra-high pressure sterilizer, which can effectively retain the freshness, flavor, nutrition and sterilization of chicken essence!
〈‘Insist on good taste’, nutrition and deliciousness will naturally be doubled〉
◾️100% whole chicken dripping, using 14~16 weeks old wild-caught Taiwanese red-feather native chickens
◾️100% freshly brewed with warm chicken to make rich and fragrant chicken essence
◾️100% artisanal craftsmanship, carefully repair the fishy areas, lymph glands and excess oil by hand to ensure no fishy smell.
◾️100% bone-breaking deep extraction of bone marrow essence
◾️100% no artificial additives, no antibiotics, no vapor reflux
〈Chicken experts carefully select wild red-feather native chickens from Taiwan〉
✦ Up to 6110 mg of collagen, comparable to commercially available collagen drinks
✦ The wild-raised red-feather warm-bodied chicken has a strong body, huge legs, and plump meat with a delicious and thick essence.
✦ Natural high-purity free amino acids and anti-fatigue nutrients such as carnosine and carnosine
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▪ Storage method: frozen storage
▪ Storage period: 1 year when frozen below -18℃
At least 120 days before the expiry date, based on the outer packaging label of the product (year/month/day).
商品説明
商品情報
- 素材
- 食材
- 制作方法
- 工場生産
- 製造地
- 台湾
- 在庫
- 10 点以上
- 人気ランキング
- No.17,377 - グルメ | No.427 - 健康食品・サプリメント
- 人気度
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- チェックされた回数 332回
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- Taiwanese wild-raised red-feathered chickens that are 14 to 16 weeks old are warm and mature. They are 100% whole chickens and are drip-fed without adding any water. They are fully refill with amino acids and collagen. The industry’s only HPP ultra-high pressure sterilization technology uses ancient charcoal fire pottery kilns. Far-infrared heat penetration technology and constant-temperature dripping make it taste delicious, sweet and without fishy smell.
食品の場合
- 賞味期限
- 製造日から365日
- アレルゲン
- なし
- 保存方法
- 冷凍
- 内容量
- 60ml x 100
送料とその他の情報
- 送料
- 支払方法
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- クレジットカード決済
- コンビニ決済
- d払い
- 銀行ATM振込(Pay-easy決済)
- Alipay
- GMO後払い決済
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