【ワークショップ】Twenty New Year’s Eve Reunion Classic New Year Dishes

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For the reunion dinner on New Year’s Eve, in addition to the choice of taking out New Year’s dishes and eating outside, the happiest thing is to cook a table full of delicious and rich New Year’s dishes for my dear family. Because you understand that what you eat becomes the energy of tomorrow. During the Lunar New Year, eating balanced nutrition without bur
預約須知
活動日 2 天前需付款完成
開催エリア
台湾 / 台北市
使用言語
中国語
開催場所
台北市中山區龍江路342巷15號1樓(自煮生活共享廚房)
受付開始時間
イベント開始の15分前
所要時間
2.5時間
推奨年齢
18歳以上
残り参加可能人数
0
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【ワークショップ】Twenty New Year’s Eve Reunion Classic New Year Dishes

ワークショップの内容

This time at half past seven, we have selected five classic recipes for New Year’s dishes. From the jubilant sauce, the soft and tender Wuxi ribs, To the soft, sweet but not greasy red bean cake, Improved the method, using no-added Taiwanese seasonal local ingredients, Complete a healthy and delicious reunion dinner in a healthier, simple and appropriate way~ Suitable for novice wives, busy mothers, super dads, friends who are interested in cooking, Come find us to try dishes, warm up your cooking skills, and make a table of Happy Lunar New Year dishes for your family this year. ▎**Classic New Year dishes** Three Appetizers|Honey black beans, roasted wild mullet roe, braised beef tendon Wuxi Pork Ribs Pea Shrimp Marinated in casserole Osmanthus Red Bean Sponge Cake ▎**Activity Features**: [**Handmade Healing Cuisine**] ✓ Adhere to 100% no additives, fresh and friendly ingredients of the season ✓ Carefully develop recipes, pursuing natural and delicate cooking flavor ✓ Nutritionally balanced cooking mix, recharge and replenish vitality ✓ Learn practical dishes that you can easily complete by yourself [**Experience the quality of life**] ✓ Different from traditional teaching mode, it focuses more on five senses experience, knowledge sharing, and taste of life ✓ Enjoy a home-made hearty dinner in a comfortable space like home ✓ Know cooking friends, you are not alone in cooking ▎**Using Taiwan's good local ingredients** In the self-cooking kitchen, every dish shared with you... These are dishes that we love very much and often cook! Therefore, the ingredients must meet our standards of "environmental sustainability" and "no additives"! **Black Beans**|Non-toxic black beans at the back wall of Tainan "Shi'an Community" **Mullfish Roe**|Chiayi "Shrimp Migrant World" champion mullet roe **Beef Tendon**|"Housewife Alliance" Australian grass-fed cattle **Pork/Pork Bone**|Yunlin "Research Good Pig" **Shrimp**|Non-toxic white shrimp raised in Taitung or Chiayi seawater **Red Beans**|Pingtung "Huangcheng" Organic Red Beans **Osmanthus Stuffed**|Nanmen Market Old Store Nanyuan ▎**Activity Fees** $2,380/person The cost includes lecturer fees, venue space, and food material costs. ✉ Other needs welcome the letter from the station, and a dedicated person will serve you: -Corporate/group package class (optional date) -Customized New Year dishes experience activities

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