Using the roasting process of Dongding Oolong tea + "medium fermentation" of high mountain tea
The process of making the essence = a unique ripe-flavored tea with medium fermentation and heavy roasting,
Also known as "cooked tea"!
This tea is specially customized for the old gluttons who love the flavor of frozen top.
It will surely amaze your taste buds!
When you take a sip, it's like jumping through time and space,
Back to the experience of the 50s!
**ITQI certification**
https://live.staticflickr.com/65535/49586544841_b35403f5b3.jpg
| Tea Suggestions|
Use vermilion clay or clay pot, water temperature 95-100℃, need to be soaked warmly, first flush for 45 seconds, second flush for 35 seconds, third flush for 50 seconds, fourth flush for 60 seconds, gradually increase the number of seconds.
Product Name: Sen Oolong-Cooked Fragrant
Ingredients: natural tea
Manufacturing place: Taiwan
Place of Origin: Qilai Mountain
Above 1600 meters above sea level
Contents: Vacuum loose tea (ball type) 100g
Best taste period: two years
Do not store in high temperature, humidity, and direct sunlight
Actual weight 100g