Spicy Double Chili Sauce

https://live.staticflickr.com/65535/47778533622_c95f1d815c_b.jpg 【Home Sauce Series】 Faces and sauces don't know when, in this busy society, they become inextricably matched. Simple and delicious noodles mixed with a spoonful of sauce can be served immediately. But good noodles with good sauces can make each other's good. Good sauces can't just be delicious. In addition to having carefully selected ingredients, there is no chemical additives, no preservatives, etc., in order to truly taste new products. Home sauce, every spoon brings peace of mind and good taste to your home! 【Product desciption】 Choose two kinds of pepper making - Dahongpao's spicy, green pepper's spicy, develop a layer of peppery taste "sweet and spicy, spicy and hemp", whether it is bibimbap, mixed vegetables, or when cooking soup, They all bring you the absolute taste of pepper and spicy for you. Selected pepper production - Dahongpao, green pepper Dahongpao spicy and spicy with green pepper A variety of natural spices give a spicy layered taste Real material, no artificial additives [content / ingredients] Sunflower oil, chili powder, sesame oil, botanical seasoning (including sea salt, glucose, soy sauce powder, parsley powder, thyme powder, vanilla powder, soy enzyme), salt, bean paste, cane sugar, green pepper powder, Dahongpao powder, Star anise, cinnamon, licorice powder, fennel, clove, grass fruit [Usage] Shelf life: two years Method of preservation: Refrigerate after opening How to eat: Bibimbap, noodles, mixed with greens, can also be added to the soup to add flavor. [Remarks] The product is tested by SGS to ensure no preservatives and plasticizers.