| Xiao Jiang. Kim Min. Deed | Taiwan's tea industry improvement field has been cultivated for more than 40 years, and the first director, Mr. Wu Zhenduo, named it "Golden Dragonfly" in honor of his grandmother's name. The "two-seven" in the mouth of the tea farmer is the common name of the golden dragonfly. Its taste is different from the traditional green-hearted oolong variety. The most common feature is the "milk sugar flavor". The tea farmer who we have made is said that the gold glutinous rice produced by him is different from the characteristics of the "milk scent" that is too much on the market. He is here to let the guests taste the original essence of tea. Sip the tea soup before sipping, you will find some micro-sweet scent; after the entrance, it has the back rhyme of light osmanthus. The layered taste is combined with the sense of smell and taste, letting you drink the most natural flavor, invite you to taste together. - Consistent from the tea farmer's consistent persistence. Kim Min. | Xiao Jiang. Commitment| The physical store is located in the bustling Kaohsiung City. The circulation of tea is as fast as the flow of people. It is our commitment to sell only a single variety. When the tea is sold, it will wait until the next season to start packaging. For sale, you will always buy the freshest goods. | Xiao Jiang. Persistence| We value every customer's order, keep the goods in perfect condition, and package your every expectation. When you open the package, I hope you can feel our full warmth and blessings. "Grandpa always said: When you look at the finished products we have tasted and show a sweet smile, everything is worth it. 』 When you sip the first tea, you taste the attitude of life, and it is the inheritance of our generations of craftsmanship. | Shipping Notes | Those who purchase more than 9 cans, do not use the 7-11 super business logistics function.