Dessert description↓ The bottom layer is a homemade shabu fruit biscuit, which is crispy and delicious, sweet and not greasy! ✨ The second floor is made with the cream cheese made from Hokkaido's cream cheese. It has a rich taste and full of milk! ✨ The third layer is made with the smooth and smooth Italian Mascarpian, the special cheese cheese! ✨ The top layer is paired with Japanese top fresh cream and organic dry fruit and edible gold foil to complete the overall coordination! Two ways to eat: Refrigerated and eaten: smooth and smooth, the entrance is instant! Frozen eating: chilling into the heart, half-thawed, like an ice cream cake! [Strictly selected ingredients] Hokkaido Tokachi Cream Cheese, Italian Mascaban Cheese, Nissin Flour, Premium Fresh Milk, Freshly Washed Egg, White Sugar, Japanese Top Cream, Madagascar Vanilla Pod 【size】 6吋"/ Suitable for 3~5 people [Save & Appreciate Method] Refrigerated for 3 days, frozen for 5 days ※The Reiana dessert is handmade, without preservatives and any chemical additives. It is recommended to enjoy it after 30 minutes of refrigerated reception! [shipment method & shipping] ✎ refrigerated transport In order to receive the freshest fresh-made handmade desserts, the whole process is delivered in black cats, ensuring the quality of the delivery process and the quality you hand in your hands! Home delivery fee 1~3 pieces $150 4~6 pieces $210 Free shipping on orders over $3000 The arrival date of the house is: Tuesday to Saturday ✎ Delivery time: (If not specified, it is "not specified" 喔) Morning (9:00~13:00) Afternoon (14:00~18:00) ※ Remind you ~ can only specify "time", can not specify "time" arrival. ※Love the earth to be environmentally friendly. When you ship, you need a fork plate group (1 part 6 in, 1 in cake limit 2), candle (with question mark and single item) or bag, please inform the remarks column. If there is no remark, it will not be attached.