Espresso biscuit handmade vegan

US$ 6.16
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商品情報

素材
食材
制作方法
ハンドメイド
原産国
台湾
在庫
10 点以上
内容量
90g x 1
アレルゲン
小麦、大豆、ナッツ
保存方法
常温
賞味期限
製造日から30日
人気度
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おすすめポイント
Use organic soy milk and almond powder to create an elegant and smooth smooth taste, full of layers of natural flavor. A

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Espresso biscuit handmade vegan

商品説明

⊛ About Use organic soy milk and almond powder to create an elegant and smooth smooth taste, full of layers of natural flavor. A lot of rich coffee and organic brown sugar, sprinkle with coffee powder on top, add stone to gold, and fascinating aroma! 食 Ingredients selection Organic coconut oil, organic brown sugar, organic soy milk, non-bleached flour, almond powder, coffee, sea salt, non-base modified egg phosate, aluminum-free baking powder. 赏 Appreciation period The package contains a dry bag, which is kept for about one month without opening. Please use it as soon as possible after opening. ⊛ Save method Placed in a cool place at room temperature ⊛ weight 90±5g ⊛ GREEN BAKERY Green Belt Pure Plant Baking Code⊛ In response to many current comprehensive factors on environmental protection, physical health and humane spirit, we began to prepare pure plant cakes without egg milk, and we hope that more people will start to understand another good taste outside the traditional West Point. Adhere to the spirit of family members, do not use animal foods, hydrogenated plant whipped cream, synthetic egg powder, flavors, pigments and aluminum-containing baking powder, try to use organic ingredients, such a pure plant material, not only for health It is also good for animals and the environment, and is also very suitable for children who are allergic to milk eggs. ✓ Animals are not used [no eggs, no milk, no honey] ✓ Chemistry does not use [no pigment, preservative] ✓ Do not use hydrogenated vegetable oil Natural health, pure love, green belt, pure plant baking. 产 Origin / manufacturing methods Taiwan|Handmade

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