Food, is necessary and irreplaceable, the link between man and land.
Through three meals a day, the memories of the taste accumulated in the world, grow into recognition, and grow into a culture.

But this feeding is not one-way, two-way.

Our choice of food shows, directly and absolutely, our attention and attitude toward the land.

Peace of mind and delicious food must come from clean soil and soil, from friendly and sustainable farming, and from nature.
To eat well, this is no more than a basic necessity of good life, but at this time it becomes so difficult?

It is based on the principle that we follow the daily routines and trace the origins and history of food. From knowing, choosing, consciously and forcefully, we choose the food to be put in our mouths and choose how we live together with the land to which we want to be based.